At Hashimoto, we present a night of culinary excellence with a meditative atmosphere to relax your body and mind. Experience Kaiseki cuisine the way it was meant to be – an exploration of delicate textures, flavours, and colours that define each season,
Spring, Summer, Autumn, and Winter.
We invite you to come to our restaurant, not just to fulfill your stomach but to feel the warmth through food and hospitality. With ONLY 3 tables, we encourage a private dining experience for all guests.
Also, thank you to OAD for honouring our restaurant 89th on the 100+ North American Restaurants in 2019.
