June 2021
Kaiseki Yu-zen Hashimoto
Father's Day Special. $150.00+tax
Joshu Wagyu.Wakayama Unagi.Kamo eggplant.etc
Open for curbside pickup only!
We welcome you to order in advance to enjoy the cities most authentic Kaiseki cuisine at the comfort of your home with Saké options also available
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Take away Care box offered until the restaurant is allowed to re-open!
Shizuoka Musk Melon whole (Market Price)
A5 Joshu Wagyu Care Box
$150.00 + Tax
(Includes Tennen Madai Sashimi and Musk Melon Dessert)
Wakayama Unagi Care Box
$150 + Tax
(Includes whole Unagi and Unagi Chawanmushi)
Summer Care Box
$150 + Tax
(Two layers of all cooked items)
*Vegetarian options available with advance notice*
House-made sesame tofu, ginger simmered kinme-dai, egg yolk simmered Madai, Warabi, fried taro root, miso baked eggplant, sauteed burdock, and carrot.
Menu changes accordingly to availability
Seasoned rice topped with simmered Anago eel, grilled Tachiuo, Teriyaki grilled chicken with burdock root, miso baked bamboo shoot, egg roll, and vinegar Myoga (Japanese ginger).
The menu will change accordingly to availability
Dinner Course Care box $300.00 + Tax
Enjoy our 8-course dinner menu arranged accordingly to enjoy at the comfort of your home.
*Box containers are subject to change and is arranged accordingly to Chef choice*
(Vegetarian options available with advance notice)
Saké Pairings are also available!
Left: Okunomatsu Junmai Daiginjo Yamadanishiki 500ml. Elegant aromas with a smooth refined finish.
Center: Katsuyama Ken Junmai Ginjo 300ml. Ripe aromas, beautifully complex yet balanced. 2019 IWC Champion Saké.
Right: Okunomatsu Ginjo 180ml. Gentle floral aromas, with tropical flavours of pineapple and papaya. Medium dry with a clean finish.
2018 IWC Champion Saké.
Hot Pot Special !!
Please call for more information.
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